REGION: Polish Hill River / Clare
VINEYARD: Smith's Ruchioch
GROWER: Brodie Smith
VINE AGE: 23 years
SOIL PROFILE: Grey sandy loam on shale and limestone
FARMING: NASAA certified organic
Fruit harvested in the cool of the morning, destemmed, crushed then pressed. The free run juice is fractioned, settled and fermented cool until dryness.
pH 3.00 | 6.90 g/l TA | 0.5 g/l RS | 12.3%